Duo of Steamed Barramundi with Salted Vegetable & Olive Leaf

Steaming is the best method of cooking fish. My dad is old. I worry he might choke on fish bone so I fillet it for him. After finishing the meal, he complained that the fish had no bones (Teochews love fish with bones) to suck on. To have a tender and juicy steamed fish, make sure to steam on high heat.

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